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25 September 2019 - DST Lecture "How Important is Food Science for Human Being"
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11/09/2019 |
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23 September 2019 - DST Lecture "Mathematical Models for Complex Fluids by Using Energy Variational Method"
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11/09/2019 |
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21 May 2019 - CUMCM/MCM Ceremony
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17/05/2019 |
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20 May 2019 - DST Lecture "A simple two-sample test in high dimensions based on L2 norm"
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13/05/2019 |
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15 May 2019 - DST Lecture “New Paradigm in Vascular Disease: Platelet MicroRNA Transfer as Novel Mediators & Biomarkers”
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10/05/2019 |
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15 May 2019 - An application of “CURE” in Conservation Ecology
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10/05/2019 |
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8 May 2019 - Food for a Voyage to the Mars: Fantasizing Future Food
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06/05/2019 |
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26 April 2019 - Phytochemical and Biological Investigation of Glucitol-Core Containing Gallotannins from a Proprietary Phenolic-Enriched Red Maple (Acer rubrum) Leaves Extract: Development of a Commercial Ingredient of Dietary Supplement
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17/04/2019 |
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12 April 2019 - UIC-FST Innovative Food Carnival 2019
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08/04/2019 |
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11 April 2019 - Big Data Analytics and Application Lecture Series
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08/04/2019 |
